What can you do with common leftovers -- bread, coconut chutney, dal, rice, rotis.
A diet rich in vegetables and fruits can help regulate blood pressure, reduce the risk of heart disease and stroke, prevent colon cancer, lower risk of eye and digestive problems, regulate diabetes and can help keep appetite in check, suggests Dr Eileen Canday.
This versatile lentil salad can be a whole meal by itself or an accompaniment to a light evening repast.
Chef Neha Deepak Shah shares three delicious vegetarian meal ideas.
Rediff reader Daphne sent us recipes of Broccoli and Walnut Soup, Galouti Kabab, Gushtaba, Roast Leg of Lamb and Mutton Rogan Josh.
It's great as a quick breakfast, lunch or snack.
Jay Talsania, 22, shares his weightloss journey.
Dr Aruna Kalra tells you why you must include almonds, grains and veggies in your diet.
Nutritionist Dr Siddhant Bhargava explains the importance of essential nutrients, probiotic food and vitamin C in your daily diet.
'Our recipes come from our real-life experiences and have a story behind them.'
She just revealed her love for this veggie on Twitter.
Don't make these basic mistakes while cooking Western or continental food.
Mini Ribeiro tells you how to make the most of winter spices.
These, according the Lonely Planet, are must-indulge-in food experiences from across the world.
One secret that all the models and beauty queens swear by is to end up the day with the lightest meal possible, says Nmami Agrawal.
Super easy recipes that will transform anything from salad to pasta.
Renowned chefs reinvent traditional age old recipes for your palate
In Indranee Ghosh's latest book you will discover some untold secrets about the hill station in the north east of India.
Your choice of food could be a better option than popping anti-depressants.
Never reheat fats and oils. Add less salt while cooking.
Uncooked, fresh and unprocessed -- that's the diet a number of people are swearing by
